Cake Shop

The best way to avoid an upset client is to manage their expectations throughout the ordering process. In this episode, I outline a few things I do to make sure my client will be happy when I deliver their cake.   www.cakeshoppodcast.com Instagram - @cakeshoppodcast Click here to join the Facebook community!

Niching down will help you focus on what you love doing and eliminate stress from your life. In this episode, I'll tell you what things I've eliminated from my business and some suggestions on how to help you find your niche.   www.cakeshoppodcast.com

I recently made the single biggest change to my business in the history of Rach Makes Cakes. In today's episode I'll tell you what I did and how it's going!

In this episode, I'll discuss a few scenarios where working for free might sound like a good idea, but honestly it really never is.

I’ve seen a lot of people online asking for other bakers to like their page during this down time amid the COVID-19 outbreak. I’ll tell you why I think that’s a bad idea, and give you another homework assignment instead.

This episode is from a conversation I had in May 2018 with Michelle Green, who is a cake business guru and author of The Business of Baking. We talk about how she went from making cakes for friends and family to owning and selling her cake business, how she became an author and business coach, and where she is now.   Find Michelle online at: https://thebizofbaking.com Instagram: @businessofbaking Facebook: @bizbake

We’re back with a fresh episode of Cake Shop! If you’ve been wondering what the hell happened, this episode is going to explain it all. Travis joins me again to chronicle what we’ve been doing since the last episode dropped in July of 2017. To make a long story short, WE CLOSED THE SHOP and Rach Makes Cakes is now a proud resident of Atlanta’s Historic West End. I’ve laughed, cried, and learned just how much I’m capable of accomplishing. It wasn’t always easy, but I’m super proud of what I’ve done and can’t wait to see what the future holds.

Lauren and Cody own a pie shop in my hometown of Woodstock, GA! A lady who loves baking and a handy dude who can build anything…sounds familiar! Lauren tells me how they got Pie Bar up and running in no time, and also gives me some tips on how to hire good help.

Today’s guest is one of my favorite Aussie cakers, Felicity Cook! As soon as you listen to the episode, head on over to her website. She has shared so many posts ranging from her sugar cookie recipe and cake decorating video tutorials, to pointers for a fabulous social media profile. And don't forget to follow her on social media! Instagram: @FelicityCook.Co Facebook: @FelicityCook.Co Twitter: @FelicityCookCo

Today’s guest is Bree from Bree's Cakes in Los Angeles, CA! She told me about the inspiration for her famous soul cakes and we shared our mutual love for the Chevy Equinox. Check out the video of Bree making that OITNB cake: https://www.facebook.com/awestruckTV/videos/1895253040750281/ And don't forget to follow her on social media! Instagram: @BreesCakes Facebook: @BreesCakes Twitter: @BreesCakesLA

Today's guest is Manu Muraro from Your Social Team! I pick her brain about creating content for social media, and she reveals some of fantastic tips. Connect with Manu on Instagram: @YourSocialTeam Check out Manu's favorite food blogger for a little baking inspiration today: www.raspberricupcakes.com

Today's guest is Nick from The Scran Line in Melbourne, AUS! We discuss everything from his video production schedule to the best ways to quickly soften your butter. Find Nick online at: http://www.thescranline.com/ Instagram: @TheScranLine Facebook: @TheScranLine Nick has been inspired by several artists, chefs, and other YouTubers. Click play on your favorite Beyonce track and check out their work here: Laura Vitale: https://www.youtube.com/channel/UCNbngWUqL2eqRw12yAwcICg My Cupcake Addiction: https://www.youtube.com/user/MyCupcakeaddiction Pierre Herme's macarons: http://www.pierreherme.com/products/macarons.html

Today's guest is Elisabeth from But A Dream Custom Cakes in Guilford, Connecticut. We discuss how she draws design inspiration from her background as a fashion designer, wedding cake tastings, and taking cake photos outside! Find Elisabeth online at: http://butadreamcakes.com/ Instagram: @ButADreamCakes Facebook: @ButADreamCustomCakes Pinterest: https://www.pinterest.com/elisabethpal/but-a-dream-custom-cakes/ Interested in products we talked about in today's show? Find them here: Mini Sugar Shapers: http://amzn.to/2qLZWZB Turntable Extender: http://amzn.to/2qbKEtr Agbay Cake Leveler: http://www.agbayproducts.com/ Satin Ice Fondant: http://amzn.to/2qGNycU (Be sure to browse all of their available colors!)

Today's guest is Linda Caro from Little Hunnys Cakery in San Diego county, CA. We discuss everything from favorite tools to preferred fondant. Check it out! Find Linda online at: www.lhcakery.com Instagram, Facebook, Pinterest: @littlehunnyscakery Watch her on TV: Cake Wars: Power Puff Girls - 1st Place! Cake Wars Champs: Lego - 2nd Place! Interested in products we talked about in today's show? Find them here: Pen blades: https://www.amazon.com/PenBlade-Stainless-Knives-Utility-Retractable/dp/B0109326CM Fat Daddio's fondant: http://fatdaddios.com/catalog/fondant Fantasia fondant: https://www.fantasiafondant.com/ Small palette knife: https://www.globalsugarart.com/palette-knife-by-celcakes.html ...and don't forget to sign up for 40% off coupons from both Hobby Lobby and Michael's! Need some music to get you through a long day/night? Check out Pandora: www.pandora.com

After a few months of brainstorming, the Rach Makes Cakes podcast is changing directions. Now that the shop is pumping out cakes at full steam, we thought it would be a great opportunity for us to shift the focus of the show to hear the stories of bakers and business owners across the globe.

After a quick update about the shop, Rach dives into a one on one interview with Eryn Erickson of So Worth Loving about the ups and downs of owning a small business in the Atlanta. Have a listen as they talk about everything from the realities of obtaining building permits to what it's like to find a healthy work/live balance with their equally driven entrepreneurial husbands. "Today, So Worth Loving is a community of passionate and original individuals. We exist to embrace your past and empower your future. We believe no matter your history, past mistakes, religion, career choice, or relationship status, you are worthy of love. We focus on living life through the lens of knowing you have value and you have worth." Be sure to check out So Worth Loving at www.soworthloving.com and to follow them on social media (@soworthloving). Or, If you live in Atlanta, you can check out their brick and mortar at 535 Gresham Ave, 30316 Atlanta.

This week, Rachael discusses Golden Birthdays with her pal, Lauren Tanner of Wishdrawals.

Rach Makes Cakes is officially open for business! Hear all about Rach's first week with her storefront as Travis says goodbye as the co-host of the show.

After a week of refinishing the floor, Rach gets her final construction inspection. 8 months later, the final push is underway.

This week, you'll hear more of the same. While construction is nearly complete, finishing the shop floor has become the biggest obstacle. Travis also gives an opinionated stance on junk food selection.